Friday, July 3, 2009

KFC Type Cole Slaw

We'll be eating this tomorrow on the 4th of July, 2009 in Canby, Oregon.

1 head cabbage finely shredded
1/4 to 1/2 c. shredded carrot
Dressing:
1/3 c. sugar
1/2 t. salt
1/8 t. pepper
1/4 c. milk
1/2 c. mayonnaise
1/4 c. buttermilk
1 1/2 T. vinegar
2 1/2 T. lemon juice

Mix together dressing ingredients and stir well into cabbage mixture.
Note: I didn't have buttermilk so I just combined milk and sour cream. Seemed to work well.

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